1 baked pie crust
Fresh strawberries
1 box sugar-free strawberry Jello
Cool Whip
Bake pie crust for about 10 minutes at 400 degrees. Cool and layer with fresh strawberries. Mix Jello. When cool, pour Jello over strawberries. Chill until set. Cover with Cool Whip.
Sugar-Free Strawberry Pie
Monday, December 1, 2008Posted by Anonymous at 10:32 AM
Labels: diabetic recipes, pie, sugar free
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