Type II Diabetes and Diabetic Diet Planning

Saturday, May 30, 2009

Type II diabetes makes up to 95 percent of patients having diabetes. In this type, the pancreas produce insulin, but the body is unable to use it properly. Type II diabetes typically has a gradual onset, appearing in adults around the age of 30, and sometimes in younger person. It is usually not utmost necessary to take insulin injections (unlike Type I where it is imperative as pancreas do not produce any insulin in this type). Type II diabetes can often be managed through a proper diet and exercise alone. Very often, a prescription drug is taken to help the body properly manage sugar levels.

Warning signs include blurred vision, drowsiness, excessive weight gain, numbness in the hands or feet and slow healing of cuts/wounds.

Salient features of a diabetic diet planning

  • The diabetic diet planning relies upon the proper proportion of carbohydrates to proteins and fats.
  • The diet needs to provide some dietary fat to help prevent post-meal spikes in blood sugar levels. However, saturated fats should be limited to reduce the risk of heart disease.
  • Protein should be kept to 20% or less of daily calories in order to prevent or delay the onset of diabetic kidney disease
  • The target of a Diabetic diet is to achieve and maintain recommended blood glucose levels (70-140 mg/dl), cholesterol levels (200 mg/dl or less), and blood pressure (120/80 mm Hg).
  • Weight loss is often beneficial for people with type II diabetes. Mild to moderate weight loss is known to help control this type of diabetes significantly, even if the desirable body weight is not achieved. Losing 7 to 15 kgs of excess weight results in significant improvement in respect to the goals listed above. Weight loss may even help to reduce the dosage of anti diabetic medication.

Amjad Khan

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Diabetes Symptoms And The Importance Of Diabetic Die

Thursday, May 28, 2009

Learning to deal with diabetes is never simple. It is bad enough we have to live in a greed-based world filled with anxiousness, violence, media junk, and the like. However, those with diabetes can live healthy providing there lifestyles conformed with healthy diet, medications and exercise programs. Diabetes is a serious condition and this illness is the mother of all diseases in the world and it is a killer.

So,what is diabetes?

Diabetes is an illness that you can get if you do not take good care for your body and this include proper food intake. However, genetics contribute a major part in diabetes as well. In fact, hereditary is a hard cause of this disease. The disease can cause blindness, can lead to amputation of legs, or feet.

The major cause of diabetes is when your body is incapable of generating enough insulin to do what its supposed to do. This type of diabetes is curable. You will have to have proper medications, exercise and strict diet to maintain your health.

How would you know that you have this disease called diabetes? What are the diabetes symptoms?

If you go to your doctors on a regular basis, your doctor can monitor your health condition. If you have family history of this illness, let your doctor know so he/she can make random testing. A glucose test is needed to find diabetes. Blood lab tests are useful also to determine if you have this diabetes symptoms.

You should be aware of diabetes symptoms so that you can treat it early if ever it is curable. Else you can have proper diabetes management. Diabetes recipes or having an effective diabetic diet is piratically essential if you discovered you have a diabetes. Promoting a healthy living--by appropriate food in take as well as exercise help a lot to manage this disease.

Diabetes, once again is a serious disease since this in not partial because it can be on whoever--young or old, male or female, rich or poor. It is really important you obtain informations about diabetes symptoms, diabetic recipe or diabetic diet so that you are able to understand about it and make the necessary actions if in case it hits you.

You have to be aware that this illness can also lead to other diseases like meningitis, heart failure, etc. Again, it is a killer disease that can be present on anyone.

Stephen Campbell

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Diabetic Diet

Tuesday, May 26, 2009

A diabetic diet can not only help lessen the effects of diabetes, but in some cases can reverse the disease. If you're a diabetic then it's wise to cut the amount of fats and carbohydrates you consume.

Before discussing the diabetic diet it's important to understand the two types of diabetes. In general there are two types of this disease – type I diabetes which is generally diagnosed in children and young adults and was previously called juvenile diabetes, and type II diabetes which is a more common form of diabetes. With type I diabetes the body produces overly low levels of insulin, while with type II the problem is with cells that don't absorb insulin. Both forms of the disease respond well to a diabetic diet, although it is more likely that type II diabetes can actually be avoided or reversed in early stages.

In general the diabetic diet is geared towards attaining ideal body weight for controlling and managing diabetes. It's easy to calculate ideal body weight for men or women. In females it starts with 100 pounds at five feet, then adds five pounds for every inch over and subtracts five pounds for every inch under five feet. Here's a quick example – a woman who is 5'4” tall ideally should be 100 20 pounds, in other words 120 pounds. Men add 6 pounds to 106 for every inch over 5 feet tall. A 5'11” man would ideally weigh 172 pounds.

Many people have different opinions on the perfect diabetic diet, however some general elements are in common. A type I diabetic should ideally consume 16 calories per pound of their weight. Therefore a 150 pound person could eat as many as 2400 calories in a day. Type II diabetes requires approximately 1500 to 1800 calories per day for loss, then differing amounts of calories to maintain ideal body weight.

For a diabetic diet carbs are about 50% of daily calories. Some people consume less carbohydrates, but then they tend to eat more fat. But if saturated fats are avoided, a little more fat in the diet is OK.

kalidas

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Diabetic Diet Plan - What Type Of Food A Diabetic Can Eat

Sunday, May 24, 2009

A diabetic diet plan could be composed of mostly light meats, breads, fruits and vegetables. Since diabetics have problems with glucose levels, diabetics should definitely lay off sources of excess carbohydrates and sugar. Ordinary chocolate (such as slabs of the stuff) and rich cocoa drinks are a big no-no for diabetics. These foods are so high in sugar that they are actually used in emergency situations to revive people who have blood sugar levels below the ideal.

Basic food a diabetic can eat should be organically-based. What is the reason for this? Diabetics can only take so much synthetic food before their capillaries and kidneys start malfunctioning. Being a diabetic means the blood is more sluggish, and everything is threatened with the disease. Without proper treatment and the right kind of diet, a diabetic can go downhill fairly quickly.

Diabetic cookie recipes for one, offer the diabetic with a fairly tasty way to enjoy dessert minus the guilt and the fear that the sugar level in the blood, or the blood glucose level, would shoot up. The type of diabetic foods should include these kinds of food recipes, plus a healthy helping of the organic, raw stuff.

What are these organic, raw stuff? Since we have to take care of the diabetic's skin, eyes, nails, and internal organs, we have to feed him or her the whole "rainbow" of fruits and vegetables. Yellow foods are often good for the eyes and skin, while the deep red ones facilitates the filtration of waste products and improve the human circulatory system.

A diet plan for diabetics should be proportional always- because too little of anything can also cause problems for diabetics. The lowdown is this- a diabetic can no longer completely self-regulate levels of blood glucose. This means that diabetic can either have very high blood sugar or very low blood sugar. The picture changes depending on the condition of the diabetic and the situation at hand.

Foods to lower blood sugar include garlic, bitter gourd and anything that is deep green in color. Bitter herbs and vegetables generally counteract sugar and make the blood less sluggish. Couple this kind of diet with vitamin E, tocopherol, and you would be saving the diabetic a world of problems.

What other considerations should be taken when feeding a diabetic? Water should be a constant in any meal. Water helps facilitate the removal of wastes, and a diabetic with too little water means that the body will suffer, especially if the diabetic has high glucose levels.

The type of food a diabetic can eat should always be balanced- and the foods should be cooked minus sugars and oils. Some oils are high in saturated fat; that's what makes the oils a tasty additive to any meal. However, for now, saturated fat should be considered the number two enemy of diabetics, right next to sugary foods. The diabetic food diet should work if these facts are taken seriously.

Murali V

Controlling blood sugar levels is an art. If you want to be an expert in it, you should know the full details in what are the foods that lower blood glucose levels AND diabetes foods to avoid.

Some Issues To Be Aware Of In A Diabetic Diet

Friday, May 22, 2009

Diabetes can be controlled effectively by taking exercise regularly and eating a healthy diet. The two main issues that need to be considered by anyone on a diabetic diet are sugar and fat intake. Constant weight monitoring is essential to prevent excessive weight gain as this can contribute to a number of problems.


Medication, Exercise and a Diabetic Diet

There is medical evidence that regular exercise can actually help prevent a person contracting diabetes as well as controlling it. The muscles in the body use up glucose during exercise, which leads to a reduction in the overall levels of sugar in the blood. The minimum recommended amount of exercise for it to be effective is 20 minutes taken three times a week. It is important to consult your medical practitioner before you take up a new form of exercise, especially if you have existing health problems apart from diabetes.

Exercise, on its own, is not sufficient to help control diabetes, which means that a diabetic diet should also be followed. Much of the advice that a dietician will give regarding a healthy diet applies to both diabetics and non-diabetics alike. The key is moderation in all things. However, a diabetic diet does have an emphasis on reducing the amount of sugary foods, especially cakes and cookies, and increasing the complex carbohydrate intake by eating more brown rice and whole-grain foods.

Medication is often not necessary to control diabetes as regular exercise and a diabetic diet is sufficiently effective. There are some diabetics for whom this is not enough and medication is needed. The majority of diabetic medications are taken orally. A diabetic may be prescribed one medication or a combination of different medications to properly control their diabetes.

The five main classifications of diabetic medication that may be prescribed are:

  • Alpha-glucosidase inhibitors
  • Biguanides
  • Meglitinides
  • Sulfonylureas
  • Thiazolidinediones

Alpha-glucosidase inhibitors

This group of diabetic medications slow down the rate at which sugar is absorbed in the digestive tract. However, it is rarely prescribed on its own as it has potentially serious side effects, including stomach and bowel problems.

Biguanides

Overweight diabetics are most likely to be prescribed this form of diabetic medication as it can help with controlling their weight as well as their diabetes. They cause the insulin to be used more effectively by the body than normal. Side effects are normally minor but can include nausea and diarrhoea. Biguanides can be prescribed on its own or combined with other medication.

Meglitinides

This types of diabetic medication is particularly effective for maintaining low blood sugar levels after eating, especially if a diabetic diet is being followed. The tablets are taken with food and have few, if any, side effects.

Sulfonylureas

By far the most frequently prescribed type of diabetes medication, this helps with insulin production in the body. Although there are few side effects for most people they cannot be taken by anyone with a sulpha medication allergy.

Thiazolidinediones

Perhaps the least used type of diabetic medication, this increases the sensitivity of cells to insulin. There are few or no known side effects with this form of medication.

The majority of diabetes can be controlled by taking one or more of the above oral medications. However, there may be cases where diabetics need to inject insulin. This is especially the case if the pancreas has ceased producing insulin completely as in Type 2 diabetes.

Effective diabetes management can usually be achieved by adhering to a sensible diabetic diet and exercise on a regular basis. In fact, this is often sufficient for most diabetics. It is important to consult with your medical practitioner on a regular basis and monitor your blood sugar levels. He can prescribe some of the many diabetic medications, if necessary. If you are in any doubt whatsoever regarding meal plans for a good diabetic diet or anything else related to your diabetes, you should always seek medical advice. However, the internet has a wealth of articles that you can read to keep yourself well informed about your condition.

Summary:

Exercise, on its own, is not sufficient to help control diabetes, which means that a diabetic diet should also be followed. Much of the advice that a dietician will give regarding a healthy diet applies to both diabetics and non-diabetics alike. The key is moderation in all things.

Brooke Hayles

Brooke Hayles Check Out More Helpful Information About Diabetic Diet For FREE! Visit Diabetic Diet Vault now!

Plan a Diabetic Diet Plan and Don't Forget to Use Fibre in Your Diabetic Diet Plan This is Essential

Wednesday, May 20, 2009

o control and reverse your diabetes you need to plan, measure and act. By plan I mean plan a diabetic diet control what you eat, measure your food intake and act through exercise. Sounds simple does it not, create a diabetic diet plan, exercise and manage your weight.Well to help control your diabetes fibre is a MUST have in your diabetic diet plan. Fibre helps to control your blood glucose from going to high after you have eaten, as it slows down the digesting of your food.Fibre also known as "roughage" and scientifically "non-starch polysaccharides" is made up of both soluble and insoluble carbohydrates. There are no calories vitamins or minerals and it is not digested when eaten.Fibre is recommended in a diabetic diet plan and should be taken at around 25-30 grams per day.In conclusion diabetes can be controlled and can be reversed if you plan, measure and act. You need to stick to a diabetic diet plan and regular exercise is necessary, ensure the exercise is not too strenuous and measure the amount of calories you will lose per exercise as well as this you need to see what type of exercise has what effects on your body. This will help you create a diabetic diet plan around your exercise and daily life.Through exercise a controlled diabetic diet plan and managing your weight, you can control your diabetes and in turn reverse diabetes. Read and research all the information you need you can find great products for sale as well to help you, many of which are very informative.

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What is a Diabetic Diet?

Monday, May 18, 2009

For a diabetic a diabetic diet is very important to managing their condition, and in some cases even working towards reversing it. If you're a diabetic then it's wise to cut the amount of fats and carbohydrates you consume.

Before discussing the diabetic diet it's important to understand the two types of diabetes
. There is the more common type II, or adult onset diabetes, as well as Type I or juvenile diabetes. Type I diabetics suffer because their bodies don't produce insulin, while Type II diabetics suffer because their cells don't absorb insulin. A diabetic diet addresses both types, but type II can actually be avoided or reversed with the proper diet.

The diabetic diet revolves around maintaining an ideal body weight. There is a simple rule of thumb to establish this ideal body weight. In women add five pounds to 100 for every inch above five feet, and subtract five pounds from 100 for every inch under five feet. At 5'6” a woman's ideal body weight is 130. Men add 6 pounds to 106 for every inch over 5 feet tall. So for a 6 foot tall man ideal weight would be 178 pounds.

The ideal formula for a diabetic diet varies, but there are some common basics. For type I diabetics, the ideal diet includes about 16 calories per pound. As an example, someone who weighs 170 pounds would eat 2720 calories daily. Type II people should lose weight by eating as little as 1500 calories daily, then refer to the type I formula to maintain ideal weight.

Carbohydrates account for about 50% of the calories consumed in a diabetic diet. It is often believed that even lower card-levels are healthier for Diabetic patients, but higher percentages of fat in the diet has its own problems. Sometimes this can be offset by substituting mono unsaturated fats and polyunsaturated fats in the place of saturated fats.

Dan Carlin

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Diabetic Diet Plan - 6 Effective Tips For Preparing A Meal

Saturday, May 16, 2009

A diabetic diet plan plays an important role in treatment. The majority of people affected with diabetes are overweight or obese.

In fact, your risk of getting the disease increases the more weight you put on.

So controlling your condition with a diabetic diet plan can be the key to reducing the risk as well as improving your symptoms if you are already affected by this disease people often refer to as "the silent killer."

Everybody knows that maintaining a good program when eating is a healthy choice for every person. But for diabetes patients, this statement means something more significant than the recent fad over healthy living.

For patients, having a healthy diabetic diet plan means eating in a way that reduces the risk for complications that are commonly associated with their conditions, including heart disease and stroke.

Eating healthy involves eating a wide variety of foods that encompasses the whole spectrum of vegetables, whole grains, fruits, non-fat dairy products, beans, lean meats, poultry, and fish.

6 Tips On How To Prepare A Diabetic Diet And Meal Plan

1. When you go on a diabetic diet, the first thing you need to do is to prepare a meal plan. This will serve as your guide to how much and what kinds of food you can choose to eat at meals, and even at snack times if you wish to include that.

2. Now, be sure that your diabetic diet plan fits in with your schedule and eating habits. That way you will not be likely to ruin your diet simply because your work schedule conflicts with your meal schedule.

Try to keep in mind your end-goal of a diabetic diet plan:

To keep your blood glucose in levels that are easy enough to maintain.

3. In addition to that somewhat myopic diet goal for diabetes, you also want to follow a meal plan that will help you improve your blood pressure and cholesterol levels as well as keep your weight on track.

4. All these - blood pressure, cholesterol and weight - are factors that contribute to the worsening of your diabetes symptoms, so controlling them could very well mean controlling your diabetic problem.

5. When preparing a diabetic diet plan, be sure to balance uptake and down take - that is, food and exercise, respectively. Additionally, your doctor may have prescribed you with insulin or oral medications to help you manage your condition.

6. Take those medications into account as well when you plan your meal plan, making sure that the food is balanced with the drugs. The whole thing sounds like it's a lot of work but with a few suggestions from your physician and/or dietician you can start building a diabetes diet and meal plan that is best for you and your condition.

Dean Shainin

Dean Shainin is a successful Webmaster and publisher. For more articles, and valuable resources for getting effective treatment, visit his site at: http://diabetes.mywisdombase.com/Articles/Diabetic_Diet_Plan.php target=_blank>Diabetic Diet Plan

Lose the Fat Diabetic Diet and Exercise Plan

Thursday, May 14, 2009

Back in March of 2005 the results of the Diabetes Prevention Program were released by the American Diabetes Association. This study was conducted nationwide at 25 medical centers and tracked thousands of potential diabetics who were given a lose the fat diabetic diet and exercise plan. Everyone in the study group was pre-diabetic, meaning they all suffered from high blood sugar levels that were higher then normal but not in the diabetic range. Half of all people diagnosed with pre-diabetes will eventually become type 2 diabetics if left untreated.

There were two groups of people is this study. One half of the participants were given only dietary recommendations to follow. The other half were given the same diet but were also asked to exercise 5 times a week for at least 30 minutes per day.

The results of this study were unexpected. Those pre-diabetics who exercised along with following the diabetic diet reduced by 58% their risk of developing diabetes. The reason for this was simple; they lost weight because of these lifestyle changes. Researchers found that exercising and losing weight had the direct effect of lowering blood sugar levels to normal, which wasn't thought to be possible.

It is thought that weight loss for those with pre-diabetes helps prevent the onset of diabetes but it also helps to reverse the damage to insulin producing cells caused by obesity. Depending on how much you weigh it was found that losing 5% to 7% of your body weight can make a difference.

The key to this diet is eating healthy foods that not help the pre-diabetic lose weight but also keep the weight off. The American Diabetes Association recommends a daily diet that consists of the following.

  • Grain - 6-11 servings per day (Bread, Cereal, Rice, Pasta)
  • Vegetables - 3-5 servings per day
  • Fruits - 2-4 servings per day
  • Milk - 2-3 servings per day
  • Meat - 4-6 ounces per day (Meat, eggs, fish, dried beans, nuts and peanut butter)
  • Fats, Sweets, Alcohol - Occasional treats

Not only is this diet recommended for diabetes but it is also endorsed by the American Heart Association to help combat the risks for heart disease. This points out how important it is to eat healthy and follow a fat loss diabetic diet and exercise program.

Andrew Bicknell

If you are diabetic or know someone who is and you want to learn more about diabetic diet plans please visit the website Diabetic Diet Plans by clicking here.

Amazing Diabetic Diets For You

Tuesday, May 12, 2009

For people diagnosed with diabetes, this is an indication that your body is unable to make or process insulin, leading to high sugar levels in your body. Hence, a great amount of attention should be paid to your diet to ensure that you control the amount of sugar in your blood levels, keeping it low and stable whilst getting the required carbohydrates intake. There is no one diet for people with diabetes, but diabetic diets will ensure that you take your lifestyle and health needs into consideration and help to forestall any further complications.

A general and quick guide for diabetic diets should include a limit on sugar and carbohydrate consumption, eating regular meals with emphasis on fruits and vegetables, and consuming less fat and alcohol. Diabetic diets should include more starches such as bread or cereals, and fruits and vegetables are strongly recommended as they reduce the absorption of glucose in your body as they contain soluble fibers. You should pay a visit to a dietitian to develop a meal plan that is suitable to your body's needs and caters to your personal taste.

Weight control is important for people with diabetes as a healthy weight indicates an improvement in control of your blood sugar levels. Whilst maintaining a healthy weight is important for everyone, a diabetic diet is not a diet plan for losing weight, but one that focuses on a healthy lifestyle. If you suffer from diabetes, smoking and alcohol consumption should be halted as it causes complications to your condition. These include blood flow problems, increased cholesterol levels, heart attack risks and low blood sugar levels.

A diabetic diet that works for you should not mean complete abstinence from sugar, carbohydrates and fat. Amazing diabetic diets are those that allow moderate consumption of carbohydrates once or twice a week. This allows you to indulge in your favourite ice cream or chips, by employing carbohydrate counting. This will help you to maintain your carbohydrate levels by planning your meals and snacks so that you do not exceed your limit. Keep track of your carbohydrate consumption every day by writing down the number of grams of carbohydrates consumed.

Low carbohydrate diets are popular diabetic diets, as they advocate a low carbohydrate consumption, limit sugar levels and processed foods. It is important for people on a diabetic diet to look out for foods that contain hidden sugar in the forms of preservatives or sauces, as they can lead to overly high blood sugar levels without your conscious knowledge. Proteins are also essential to a diabetic diet, and are available through consumption of meat, eggs and oilseeds which have high protein content.

Diets such as the Atkins Diet which are high in fat are a strict no for people with diabetes. Instead, focus on a diabetic diet which is suitable for you. Whilst it can be difficult to make the transition into a strict diet, it is possible to maintain your health and blood sugar levels without compromising too much on the foods that you enjoy.

Brian Bandler

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How Diabetic Diet Can Help You Keep Your Diabetes In Check

Sunday, May 10, 2009

Everyone knows the benefits of eating a healthy and balanced diet. This is especially the case for diabetics and there are a number of diet requirements that a diabetic person may need to eat more of or less of, to help manage their diabetes. As every person is different, there is no one form of diet that fits every diabetic.

Most diabetics have diabetic diet guidance. Even though there is no set diabetic diet that all diabetics need to follow, there are a few guidelines that apply to everyone. Maintaining a healthy weight is extremely important for diabetics and this can be achieved, in part, by eating a healthy diabetic diet. If a diabetic does not keep their weight down, it can lead to their symptoms worsening. Of course, it isn't just diabetics who need to watch their weight.

Diabetes results from glucose levels in the blood being too high and consuming excess sugar can cause problems. A diabetic can eat most things, but depending on the severity and type of diabetes that they have, it is necessary to eat certain foods in moderation. This applies to sugar, carbohydrates and certain types of fats. Alcohol should always be drunk in moderation, but it is even more important for anyone on a diabetic diet to cut down on their consumption.

There is no need for a diabetic to give up their sweet treats completely, just cut back on the amount of cookies and cakes they eat. However, excess consumption of one form of sugar in particular, fructose, does need to be avoided. Fructose is fruit sugar and is found in very high amounts in fruit juices. A diabetic diet should include a maximum of one small glass of fruit juice on a daily basis. Fructose is also classed as a simple carbohydrate along with lactose, from milk and sucrose, regular sugar. These all need to be eaten in modified amounts on any type of diabetic diet.

Complex carbohydrates, unlike simple carbohydrates, are an essential part of any diet including a diabetic diet. These are broken down in the body to produce energy. Brown rice, whole-wheat pasta and whole-wheat bread are some of the best sources of complex carbohydrates.

A diabetic diet also needs to help prevent other diseases and conditions apart from the diabetes itself. Kidney problems and heart disease are just two examples. It is essential to ensure that the diabetic diet does not include too many saturated fats, which could bring on other medical conditions. The body does need some fat intake to function correctly but this can be found in sunflower oil, olive oil, vegetable oil, and other unsaturated fats.

If you are diabetic, there is no reason why you cannot have the majority of the foods that you love. The key is to eat some of them in moderation and increase the healthier foods. You are sure to feel a difference in yourself and see a difference in your general health. Of course, your diabetes will also be far better managed.

Summary:

Diabetes results from glucose levels in the blood being too high and consuming excess sugar can cause problems. A diabetic can eat most things, but depending on the severity and type of diabetes that they have, it is necessary to eat certain foods in moderation. This applies to sugar, carbohydrates and certain types of fats. Alcohol should always be drunk in moderation, but it is even more important for anyone on a diabetic diet to cut down on their consumption.

Brooke Hayles

Brooke Hayles Check Out More Helpful Information About Diabetic Diet For FREE! Visit Diabetic Diet Vault now!

Diabetic Diet Facts

Friday, May 8, 2009

Initially diabetes management and control may involve dietary changes alone. Diet is a vital component in your overall diabetes control program and to keep blood sugar levels under control, a diabetic diet strikes a balance among the carbohydrates, fats, and protein you eat, when you control your body functions through exercise and by using a diabetic diet, your pain and agony seems to diminish.

A diabetic diet must be a well-balanced meal plan tailored to your individual needs, tastes, activity level and life style, and its goal is to provide all the calories and nutrients the diabetic needs while keeping blood sugars as close to normal as possible. Diabetes is not a life sentence to a rigid and restrictive menu plan.

The diabetic diet basically involves limiting your carbohydrate intake in order to control your glucose levels. The recommended carbohydrate content of diabetic diet is 60%, fat content 30-35%. Another important characteristic of a diabetic diet is to eat regularly, at the same times each day, and to eat a consistent amount of calories each day; the diabetic diet is not only for diabetics: it is an excellent, balanced alternative for anyone.

Since the diabetic diet is one which is low in saturated fat and cholesterol, look for cookbooks that emphasize low-fat cooking, the diabetic diet is a bit stricter and calls for avoiding grains and fruit but you have about 30g of carbs daily. The ideal diabetic diet is also good for cholesterol with its emphasis on low fat, high complex carbohydrate and high fiber.

The most important aspect of the diabetic diet is meal planning, your meal plan should be adjusted to take into account carbs sugars and fat in the diabetic food, the general principle is to control body fat means less sensitivity to Insulin, which keeps the blood sugar level in check.

Carbohydrate Counting offers suggestions and tips about how to eat carbohydrates while maintaining your insulin needs and diabetes control, by following a consistent diet control, a diabetic patient ought to be able to maintain good health in general, but you should remember that an effective control of diabetes requires an integrated approach which also includes exercise, weight control and a good diabetic diet.

When you have diabetes, your medications are your best friends, as they will help you keep your condition under control, remember that one of the main goals for a diabetic diet is to lower your weight and maintain it, to put it in simplified words, diabetic diet is a balanced healthy diet plan which is vital for Diabetes treatment.

The diabetic diet is aimed at helping to control blood sugar levels, the less fluctuation, especially rapid release of glucose into the blood, the better, an adherence to a diabetic diet is an important aspect of controlling elevated blood sugar in patients with diabetes mellitus.

Arturo

For more Information about Diabetic Diet?, feel free to visit us at: http://www.about-diabetics.info/Articles/Diabetic_Diet_Plan.php

The American Diabetic Diet

Wednesday, May 6, 2009

Over 1 million Americans are diagnosed with diabetes every year and over 200,000 deaths are attributed to the disease. If you have been diagnosed with diabetes, or if you simply want to take better care of how you eat, it is to your benefit to follow the American Diabetic Diet in order to keep your diabetes under control.

Both Type 1 and Type 2 diabetics must learn to follow a diabetic diet plan in order to stay healthy. When following the right meal plan, such as the American Diabetic Diet, diabetic patients are able to effectively control their blood sugar without the need for medications.

The reason the American Diabetic Diet is so highly effective is because it comprises all food groups. The American Diabetic Diet plan recommends food high in mono unsaturated fats or polyunsaturated fats and low in saturated fats. Most of the calories recommended in the American Diabetic Diet come primarily from carbohydrates, second from fats, then from proteins.

The American Diabetic Diet is to be followed daily and carries the following recommendations:
  • 5 portions fresh fruit and vegetables (spinach, broccoli and carrots)
  • 6 portions whole grains (cereals, bread and pasta)
  • 2 portions (meat, fish or chicken)
  • Dairy products (eggs, skim milk, non-fat cheese, yogurt even low-fat ice cream)

Everyone's make-up is different, so too are their bodily requirements. Some require high calorie consumption. The American Diabetic Diet accommodates this group of people.

The American Diabetic Diet plan for the people requiring 1200-1600 calorie consumption includes:
  • Three portions fruits and vegetables
  • Two portions milk, yogurt and meat
  • Three portions of fats
  • Six portions of starches
The American Diabetic Diet plan for people requiring 1600-2000 calorie consumption includes:
  • Three portions fruits
  • Four portions vegetables
  • Two portions milk, yogurt and meat
  • Four portions of fats
  • Eight portions of starches

The American Diabetic Diet plan for diabetic people requiring 2000-2400 calorie consumption include:
  • Three portions fruits
  • Four portions vegetables
  • Two portions milk, yogurt and meat
  • Five portions of fats
  • Eleven portions of starches

Popular belief is that diabetic people are not to eat sweets. This is not always the case. The American Diabetic Diet recommends eating sweets but in limited amounts. It is important to eat low-calorie sweets or artificial sweeteners as a substitute for sugar.

The American Diabetic Diet plan is helpful not only for people suffering from diabetes, but for everyone. People who have diabetes have the same nutritional
needs as everyone else. The need for regular exercise is also the same for those with diabetes as it is for those without.

Incorporating exercise and the American Diabetic Diet, along with individually prescribed medications, are essential for managing diabetes. By having a well-balanced diet and choosing the right types of foods, the diabetic can move their blood sugar back towards regular levels. Controlling blood glucose levels is the primary goal of the American Diabetic Diet.

Be healthy and live a longer, happier life through the American Diabetic Diet. Prior to implementing the American Diabetic Diet, please consult your health care physician.

Matthew Rizos

Need a few more diabetic diets? Check out our blog at http://www.diabeticsource.org. Get an expanded list of ingredients for the American Diabetic Diet

Diabetic Diets

Monday, May 4, 2009

After being diagnosed with diabetes, one has to come to terms with it and make a few changes to their lifestyle. At the most, they will be put on a new diet plan. One does not have to skip meals or avoid eating food that one has always loved completely in order to follow a diet plan. In fact, skipping meals only increases the sugar levels in one’s body.

For instance, fried, pureed or oily items can increase one’s blood sugar levels. Choose foods items that can act as a healthy substitute to these such as low fat dairy, meat substitutes, green vegetables and fruits.

A diabetic diet is a balanced diet featuring fresh fruits, vegetables, fats, proteins and most dairy products. Although diabetes cannot always be completely cured, it can be brought under control. It is essential to moderate one’s food intake and do regular exercise in order to maintain a healthy diet.

Eating fibrous food items can also reduce one’s weight considerably. These also help reduce the sugar levels in turn. Some instances of fibrous foods are oat bran, beans, rice bran, and cereals and so on. Garlic helps keep diabetes at bay. It is rich in potassium, zinc and sulphur and helps reduce blood-sugar levels.

Avoid salty foods, as they can increase sugar levels. Since one might already get enough salt from vegetables or other natural foods, they should reduce its intake.

Last but not least one should be constantly in touch with a physician who can help them to not only prepare an effective diet, to also take steps to keep their diabetes under control.

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